Flamorra Sauce and Milk Pan With Lid

Rs. 999

Inclusive of taxes.

Works on gas, induction, electric, halogen, and oven. 15-year warranty directly from the manufacturer.

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COD AVAILABLE

Why buy the Flamorra Sauce and Milk Pan With Lid?

Milk does not burn. Sauces do not scorch.
The aluminium core spreads heat gently across the base and walls. No hot spots. No sudden burning at the bottom. Your milk heats slowly and evenly. Your sauce reduces without sticking.

No coating. Nothing in your milk.
The inner surface is 18/10 stainless steel. No PTFE. No PFOA. No chemical coating of any kind. What goes into this pan is exactly what comes out. Nothing from the metal enters your food.

The lid keeps it warm longer.
The lid sits flush on the rim. Heat stays inside after you turn off the flame. Useful for warming milk before bed, reheating leftovers, or keeping a sauce ready while the rest of the meal finishes cooking.

Works on every cooktop.
Gas, induction, electric, halogen, and oven. One pan for any kitchen.

15-year warranty. From the manufacturer.
We made this pan. We honour the warranty ourselves. Message us with your order number and we handle it directly.

Product Name
Flamorra Sauce and Milk Pan With Lid

Material
18/10 Stainless Steel 304, Food Grade Aluminium Core, 430 Magnetic Stainless Steel

Construction
Full-body triply clad

Finish
Mirror-polished exterior, emery finish interior

Suitable Cooktops
Gas, Induction, Electric, Halogen, Oven

Dishwasher Safe
Yes

Colour
Silver

Country of Origin
India

Manufactured by
[Legal entity name and address]

Specifications by size
14cm: Capacity 1.3L, With Lid 1050g, Without Lid 860g
16cm: Capacity 2.0L, With Lid 1240g, Without Lid 1000g
18cm: Capacity 2.8L, With Lid 1475g, Without Lid 1190g
20cm: Capacity 3.8L, With Lid 1700g, Without Lid 1385g

Package Contents
1 Sauce and Milk Pan, 1 Stainless Steel Lid, Brand Story Card, First Use Guide, Warranty Card

Orders ship within 1-2 business days. Delivery in 3-5 business days depending on location. Free shipping on all orders above [THRESHOLD — confirm with client]. Tracked shipment. You receive a tracking link once the order ships.

15-Year Warranty Against Manufacturing Defects.

This pan is warranted to be free from defects in material and manufacturing under normal household use for 15 years from the date of purchase.

The warranty does not cover damage from misuse, commercial use, overheating on empty flame, dropping, or use outside the care instructions provided.

To claim: message us at [CONTACT METHOD] with your order number. We do not ask for photographs or return shipments for manufacturing defects. Replacement ships within 48 hours of confirmation.

Have a question about this product? Message us at [CONTACT METHOD] or write to [EMAIL]. We are the manufacturer. The person who answers knows exactly how this pan was made.

Gentle heat. No burning at the bottom.

Milk burns when heat hits one spot too hard. The same happens with butter, sauces, and soups. The Flamorra Sauce and Milk Pan spreads heat across the full base and up the walls. No single hot point at the bottom. The heat is steady and even throughout. You do not need to stand over the stove and stir constantly to stop it from burning. Put it on a low flame, let the pan do its job, and come back when it is ready.

Nothing in the pan except what you put in.

Non-stick pans have a coating on the inner surface. Over time that coating chips. It goes into your food. The Flamorra Sauce and Milk Pan has no coating. The inner surface is 18/10 stainless steel. Nothing chips. Nothing peels. Nothing enters your milk or your sauce from the pan. What you pour in is what you get out. For a pan used daily for milk and sauces, this matters more than in almost any other piece of cookware.

Four sizes. Pick the one your kitchen actually uses.

The 14cm at 1.3 litres is right for one or two cups of milk, a small sauce, or boiling eggs for two. The 16cm at 2.0 litres works for a family's daily milk or a medium batch of sauce. The 18cm at 2.8 litres handles larger quantities comfortably. The 20cm at 3.8 litres is for bigger households or when you are cooking soup or dal for the whole family. Pick the size you will fill on a normal day. A pan that is the right size gets used every day. One that is too large sits at the back of the shelf.

Your everyday cooking partner.

This pan is on the stove every single day. Morning milk. Afternoon tea. Evening sauce. Reheating last night's dal. Boiling eggs. Melting butter. It is the most-used pan in most Indian kitchens and the one that gets the least attention when buying cookware. A pan you use this often deserves the same quality as your best kadhai. 18/10 stainless steel, full-body triply construction, a lid that seals, and a 15-year warranty from the people who made it. Because a pan you use every day should last more than two years.

Flamorra Sauce and Milk Pan With Lid

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