Copper purifies water the way Ayurveda always said it would.
Water stored in copper for 6 to 8 hours absorbs copper's natural antimicrobial properties. Harmful bacteria are reduced. Trace minerals are added. Modern research has confirmed what Indian households practiced for generations. Store water overnight. Drink it in the morning. The process needs no electricity, no filter, and no maintenance beyond basic cleaning.
Pure copper. Hand hammered into shape.
Each dispenser is shaped from pure copper by hand. The hammer marks on the exterior are not texture added after the fact. They are the record of how the copper was formed. No two dispensers are identical.
Tap fitted for daily convenience.
A tap at the base means you do not lift the dispenser to pour. Fill it once. Dispense as needed. The tap makes this practical for daily household use, not just for display.
Lid and stand included.
The lid seals the opening between fills. The stand lifts the dispenser off the surface, giving the tap room to dispense cleanly into a glass. Everything needed for daily use comes in the box.
It will tarnish. That is correct behaviour.
Copper tarnishes when exposed to air and water. The exterior will darken over time. A scrub with lemon and salt brings it back to its original colour in minutes. Tarnish does not affect the water quality or the antimicrobial properties. It is copper behaving the way copper always has.